Royal Caribbean’s Izumi restaurant is noted for serving fresh sushi and sashimi and, now onboard
Harmony of the Seas, guests can also experience a hibachi experience where chefs cook tableside on teppanyaki grills. Chefs show off their meticulous cooking skills entertaining guests with playful tricks, all while preparing an Asian-inspired meal to perfection. From taking their seats to the final bite, guests at Izumi are treated to a multisensory experience.
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