The American Duchess Arrives in New Orleans for Final Preparations

The new all-suite, 166-guest American Duchess has arrived in New Orleans to undergo final preparations for her August 14, 2017 inaugural sailing. The luxurious paddlewheeler has been built from the hull up in Morgan City, Louisiana supporting nearly 200 U.S. manufacturing jobs. Owned and operated by the American Queen Steamboat Company, the American Duchess will join the U.S.-flagged fleet of the American Queen and American Empress to become the third vessel of the riverboat company. Through boat construction and sailings on flagship American Queen in 2017, the company has delivered a year-to-date economic impact of $8.8 million in direct expenditures for the state of Louisiana alone.

“The American Duchess performed beautifully as she made her way to New Orleans, undergoing sea and river trials supervised by the U.S. Coast Guard and company technicians, including exercises in the Gulf of Mexico,” proudly shared American Queen Steamboat Company Chairman John Waggoner. “She exceeded all expectations from a technical standpoint and I can’t wait for our first guests to experience her first-hand very soon.”

The first purpose-built boutique paddlewheeler will now receive thousands of pieces of furniture, delivery of soft goods, and final coats of paint. Training will commence for her All-American crew along with provisioning for the inaugural season. The American Duchess will offer guests an intimate experience through America’s heartland with the largest suites on the river in every category, which will be fitted to the American Queen Steamboat Company’s highest standards.

“I commend the shipyard and our operations team that have created a U.S.-flagged boutique riverboat unlike any vessel in the domestic river market,” shares Ted Sykes, president and COO of the American Queen Steamboat Company. “We are proud of our position as the industry leader in U.S. river cruising and the positive impact we have on river communities. The American Duchess will take the market to the next level.”

The 166-guest American Duchess follows in the pedigree of the line’s namesake American Queen, sailing the mighty Mississippi and her tributaries. New for the line, the American Duchess will offer overnight stays in port including the heart of Nashville as well as shorter roundtrip itineraries from the “Music City” and New Orleans. For added convenience, guests can also enjoy departures from Chicago (Ottawa, Illinois) for the first time.

The American Duchess will feature a generous space ratio showcased by three 550 sq. ft. Owner’s Suites, four 550 sq. ft. Loft Suites, a U.S. riverboat first; and spacious Veranda Suites and Interior Suites. The new vessel will be incorporating the highest standards of service, entertainment and shore excursions customers have come to expect from the American Queen Steamboat Company. Featuring open seating with two dining venues, The Grand Dining Room and The Grill Room will offer regionally inspired cuisine similar to that of the American Queen.

For additional information, visit AmericanQueenSteamboatCompany.com.

Image Courtesy American Queen Steamboat Company

Norwegian Sun Cruises to Cuba Open For Booking

Guests looking to explore the art, culture, and history that abounds in Cuba can now plan their 2018 adventure, as Norwegian Cruise Line has opened for sale the line’s 2018 cruises to Cuba aboard Norwegian Sun, which will homeport in Port Canaveral starting in May 2018, following a dry dock enhancement.

Norwegian Sun’s new all-inclusive 4-day cruises to Cuba will depart Port Canaveral each Monday, beginning May 7, 2018, and feature a call on Key West, Florida on Tuesdays, followed by an early morning arrival to Cuba’s capital city of Havana on Wednesday, allowing guests the opportunity to experience a full day and night of exploration.

Norwegian Sun’s new cruises to Cuba will provide guests with an extensive cultural immersion, with the chance to enjoy the vibrant atmosphere and incredible history of Cuba, along with the warmth and friendliness of the Cuban people during OFAC-compliant* shore excursions. By day, guests can take in the sites of Old Havana, a UNESCO World Heritage site, in an American classic car; gaze at the artistic expressions of some of Cuba’s most famed photographers and painters at the Fabrica de Arte Cubano and much more. By night, guests can sip and savor a ‘Cuba Libre’ at the legendary Tropicana Cabaret amidst a dazzling display of pageantry, electrifying music and more at the famed nightclub that was once frequented by icons like Nat King Cole, Josephine Baker, Cheo Feliciano, and Rita Montaner, among others. Ernest Hemingway enthusiasts will revel in Norwegian Sun’s new itinerary, and can follow the footsteps of the famed author, visiting The Ernest Hemingway Home & Museum in Key West’s historic Old Town District and Finca Vigía in the small, working-class town of San Francisco de Paula in Cuba.

Just prior to her arrival in Port Canaveral, Norwegian Sun will undergo a two-and-a-half week dry dock in April 2018 as a part of the Norwegian Edge™, the brand’s revitalization program encompassing the entire guest experience. Norwegian Sun accommodates 1,936 guests, providing freedom, flexibility and superior guest service with 16 dining options, 12 bars and lounges, entertainment options for all ages and more. All guests sailing aboard one of Norwegian Sun’s Cuba or Bahamas cruises from Port Canaveral will also enjoy unlimited complimentary beverages included in their cruise fare as a part of the ship’s all-inclusive program.

For a limited time, guests can take advantage of Norwegian’s Havana Nights offer and enjoy $50 in free onboard spending money** when they book a new cruise now through August 31 for 2017 and 2018 Cuba sailings. Those who act fast and take advantage of Norwegian’s Havana Nights can also enjoy $50 deposits*** now through August 7.

Norwegian Cruise Line sails around the globe, offering guests the freedom and flexibility to explore the world on their own time and experience up to 28 dining options, award-winning entertainment, superior guest service and more across all of the brand’s 15 ships. For additional information, visit NCL.com.

Image Courtesy Norwegian Cruise Line

*Norwegian Cruise Line is currently authorized by the U.S. Department of the Treasury, Office of Foreign Assets Control (OFAC) to offer carrier services to authorized travelers between the United States and Cuba under the travel guidelines for US citizen travel to Cuba. Norwegian Cruise Line will continue to work with the administrations in both Cuba and the US to comply with any policy changes and regulations so that the brand may provide guests with educational and culturally rich experiences in Cuba, with all sailings subject to potential changes due to governmental relations.

** Offer not applicable to categories IX, OX, BX, or, MX.

*** (Suite categories are not applicable for this offer. Offer is only applicable for mini-suites and below. Offer available for new bookings made more than 90 days from sail date.

Royal Caribbean’s Innovation Lab Fuses Technology & Creativity

Royal Caribbean’s new Innovation Lab takes the ship design process to new heights by bringing the best creative minds and the latest technology together under one roof. From engaging virtual reality rooms to collaborative work spaces, the cruise line’s new facility in Miami helps accelerate innovation and gives experts the ability to tangibly play and push the envelope before construction even begins.

Video Courtesy of Royal Caribbean

Carnival Cruise Line Hosted Seuss-a-Palooza Event Aboard Carnival Fantasy in Mobile

Carnival Cruise Line celebrated its partnership with the Port of Mobile and greater Mobile community today by hosting a Seuss-a-Palooza event for kids attending the YMCA of South Alabama Summer Camp program. The event aboard Carnival Fantasy, which is homeported year-round in Mobile, was highlighted by a Green Eggs and Ham brunch with The Cat in the Hat and Friends, a Seuss-a-Palooza Story Time and Parade and other Dr. Seuss–inspired activities that are featured on Carnival cruises.

During the event, Carnival made a $20,000 donation to the YMCA of South Alabama, reinforcing the cruise line’s commitment to supporting its homeport communities. Carnival Fantasy sails from Mobile on 4- to 10-day cruises to destinations across The Bahamas, eastern and western Caribbean, Mexico and Central America. The ship carries approximately 170,000 guests a year from Mobile.

“The event was a terrific opportunity to celebrate our long-standing relationship with the Port of Mobile and demonstrate that we’re proud to be community partners,” said Christine Duffy, president of Carnival Cruise Line. “The partnership with Dr. Seuss Enterprises is unique to Carnival and we were happy to share this fun experience with such a great group of kids from the Mobile area.”

The festivities are part of Seuss at Sea, Carnival’s exclusive partnership with Dr. Seuss Enterprises that features fleetwide activities like the Green Eggs and Ham Breakfast with The Cat in the Hat and Friends, the Seuss-a-Palooza Parade and Story Time, Dr. Seuss Bookville, a family reading venue on select ships, character interactions, Dr. Seuss toys and games, and popular movies shown on board.

Image Courtesy Carnival Cruise Line

O, The Oprah Magazine Share the Adventure Cruise Featured Presentations by Oprah Winfrey & More

Oprah & HAL president Orlando Ashford

Holland America Line and O, The Oprah Magazine Share the Adventure Cruise set sail from Seattle to Alaska on July 15, 2017, bringing together some of the world’s foremost visionaries for a week of O-mazing talks and activities aboard ms Eurodam.

Throughout the week guests took part in morning meditation with yoga instructor Sara Ivanhoe and explored eating well with Impatient Foodie founder Elettra Wiedemann. O, The Oprah Magazine editor in chief Lucy Kaylin and editor at large Gayle King shared a peek behind the scenes of the magazine, explaining how they bring the pages to life. Kaylin and books editor Leigh Haber each led conversations with Pulitzer Prize-winner and New York Times bestselling author Elizabeth Strout for the first-ever O’s Reading Room, and creative director Adam Glassman shared fashion trends and practical styling tips on how to dress your best. Three SuperSoul 100 members brought an incredible energy on board with their motivating and memorable stories. Guests journeyed into the worlds of fitness evangelist and motivational coach Angela Davis; best-selling author and Momastery.com founder Glennon Doyle; and singer, songwriter and storyteller India.Arie.

Programming highlights:

Oprah Winfrey Presents on The Mainstage: After viewing scenic Glacier Bay, Oprah Winfrey took to Eurodam’s Mainstage to host A Conversation with Oprah. Speaking at two full-house engagements, Winfrey shared her journey to success, her self-proclaimed Year of Adventure and the desire for this cruise to be the start of something meaningful for those on board. “We are in the business of trying to expand the way people see themselves and their lives, and that’s what travel does,” explained Winfrey. “I want it to be more than just a trip. I want it to be the start of something big that started with this adventure of a lifetime that fuels and feeds in a way that is grand and deep and wide.” King later joined Winfrey on stage for a candid and entertaining chat while answering audience questions. 

The Making of O with Lucy Kaylin and Gayle King: King and Kaylin took guests behind the scenes of O, The Oprah Magazine. They spoke about how the magazine came to be 17 years ago and shared some of Oprah Winfrey’s favorite (and not so favorite) covers. Videos took guests into the publication’s office in New York, showed a day in the life of King and introduced some of the editorial staff. 

SuperSoul 100 Member Angela Davis: Fitness evangelist Davis had guests on their feet and moving to her empowering words during a spiritually enriching performance. The SuperSoul 100 member made emotional connections while promoting change from within with inspiring mantras including “Stop cheating your future with your past” and “What’s in front of you is greater than what’s behind you.” 

SuperSoul 100 Member India.Arie: Grammy Award-winning singer, songwriter and self-proclaimed soulbird India.Arie took to The Mainstage for her SongVersation performance that intertwined the power of words with the power of song. Her mantra, “Break down, break through, break the shell, elevate and fly,” resonated through her music as she shared stories of her path in life and moved guests to find peace in their daily lives. 

SuperSoul 100 Member Glennon Doyle: Love Warrior Doyle took guests on an enlightening journey through her life that led from addiction to recovery and how she became a voice for universal truth. With her belief that we’re all here for one reason, and that is to love and be loved, Doyle expressed profound sentiments including, “We do not get evicted from a life unless there is a truer life that we’re supposed to walk into.” 

Love That! with Adam Glassman: In partnership with Chico’s, Glassman hosted a style presentation on The Mainstage that revealed his tips, tricks and secrets for essential pieces that everyone needs in their closet. Following the talk, Glassman met guests in the ship’s retail shops where he shopped with them, offering advice on the fashions that work best for each person. 

O’s Reading Room with Elizabeth Strout: Kaylin and books editor Leigh Haber each led conversations with Pulitzer Prize-winner and New York Times bestselling author Elizabeth Strout for the first-ever O’s Reading Room. Strout talked of her latest novel, Anything Is Possible; reflected on her childhood in Maine and how it influenced her writing; and offered advice to aspiring writers. 

Just Breathe! with Sara Ivanhoe: Early each morning, Ivanhoe led more than 200 guests on a path of yoga and meditation around the Lido Pool. Her daily intentions encouraged guests to become present with themselves and those around them. 

Let’s Eat! with Elettra Wiedemann: Impatient Foodie founder Wiedemann revealed her path to healthy eating as a model looking to find foods she enjoyed. Whether offering an alternative to pasta or a red meat substitute, Wiedemann aspires to teach people how to make mouthwatering food in buzz-feed time. 

On Deck for a Cause: While sailing to Victoria, British Columbia, breast cancer survivor Jayne Jamison (Senior Vice President/Publisher and Chief Revenue Officer, O, The Oprah Magazine) led more than 150 walkers on a non-competitive 5K walk on deck to help raise awareness and funds for cancer research. Holland America Line, O The Oprah Magazine, and cruisers raised more than $10,500 for five international cancer organizations.

“The first cruise in our partnership with O, The Oprah Magazine was tremendous; the energy and inspirational atmosphere on Eurodam was felt by all and truly something special,” said Orlando Ashford, president of Holland America Line. “The incredible caliber of talent and performances on the Share the Adventure Cruise exceeded expectations, and we leave this week with a lifetime of memories and lessons on how to live your best life.”

The July 15 cruise was the first of several special cruises with Holland America Line and O, The Oprah Magazine. Four additional Adventure of Your Life cruises with SuperSoul 100 Members (to be announced) will set sail as follows:

• Nov 29, 2017: 11-Day Southern Caribbean Wayfarer roundtrip from Fort Lauderdale on ms Koningsdam.
• March 3, 2018: 7-Day Tropical Caribbean roundtrip from Fort Lauderdale on ms Nieuw Amsterdam.
• Aug 11, 2018: 7-Day Alaska roundtrip from Seattle on ms Eurodam.
• Oct 28, 2018: 7-Day Eastern Caribbean roundtrip Fort Lauderdale on ms Nieuw Amsterdam.

In addition, more than 300 Holland America Line cruises sailing from North America from August 2017 through 2018 will offer a variety of engaging activities developed with the magazine’s editors and designed to nourish body and soul. For additional information, visit HollandAmerica.com.

Image Courtesy of Holland America Line

Culinary Creativity in Royal Caribbean’s Test Kitchen

Many years ago, when Cruise Diva worked for McDonald’s at their corporate headquarters, employees were invited to try new menu items created in the company test kitchen. Some offerings made it to the public, others did not, but it was fun to take part in the decision-making process.

Similarly, at Royal Caribbean’s test kitchen, located at the cruise line’s Miami offices, great culinary minds come together to experiment with tasty ideas. From concept to reality, many signature Royal Caribbean dining experiences first came to life in the kitchen. The recipes that rise to the top are tested on board, where guests can get a taste and offer feedback until they have been tweaked and perfected, resulting in delicious fare that thrills travelers at sea.

Video Courtesy Royal Caribbean International

SeaDream Yacht Club Announces Wine Voyage with Schug Carneros Estate Winery

Continuing its commitment to enhancing culinary and yachting experiences, SeaDream Yacht Club announces its partnership with Schug Carneros Estate Winery. The world-class winery, based in the Sonoma Valley, will feature its award-winning Pinot Noir and Chardonnay varietals onboard a roundtrip 7-day voyage from St. Thomas in November 2018.

Guests onboard this vino-centric sailing will explore the flavors and history from one of the world’s most renowned wineries. Claudia Schug, who manages her family’s winery with her brother Axel, will be onboard the voyage to host two complimentary wine tastings. Schug will also host a Winemaker’s Dinner, where guests indulge in SeaDream’s award-winning cuisine paired with wines from Schug Carneros Estate Winery’s cellar. A different selection of wines will be offered for the Winemaker’s Dinner, an evening unique to the Wine Voyages; an unforgettable culinary experience that is incomparable to other wine cruises.

“We are excited to feature the Schug Carneros Estate Winery as a part of the 2018 Wine Voyages,” shares SeaDream Yacht Club President Bob Lepisto. “The estate is highly regarded in the world of wine and having the legendary family on our St. Thomas voyage creates a real draw. In addition, wine clubs are finding these voyages make an ideal group vacation.”

The Schug wine sailing will close the 2018 SeaDream Wine Voyage season, which features renowned wineries from around the world on voyages in both the Mediterranean and the Caribbean. The 7-day roundtrip sailing will embark from St. Thomas on November 17, 2018, and call at the boutique ports of St. John, U.S.V.I.; St. Barts, F.W.I.; Virgin Gorda, B.V.I.; Tortola, B.V.I. and Jost Van Dyke, B.V.I. before arriving back in St. Thomas on November 24.

On all SeaDream voyages, bar drinks and selected wine are complimentary. Wine packages by-the-glass during Winemaker’s dinner and Wine Land Adventures are offered for an additional cost. During the Wine Voyages, a representative from the visiting winery will be present, to host the scheduled wine tastings and the Winemaker’s Dinner.

Image Courtesy of SeaDream Yacht Club

Norwegian Cruise Line Rounds Out First Half of 2017 with Beverage Accolades

Following Norwegian Escape’s Head Mixologist Marc McArthur’s win at the Diageo World Class Bartender of the Year semifinals competition on June 20, Norwegian Cruise Line is once again in the spotlight for its outstanding onboard beverage program. Led by Wesley Cort, Senior Director of Restaurant and Beverage Operations, and Luis Ortega, Manager of Beverage Operations Development, Norwegian’s beverage team is celebrating the recognition stemming from several awards and accolades received in the first half of 2017.

“We are incredibly proud of Norwegian Cruise Line’s beverage team, both shore side and aboard our ships, for their spectacular performance this year,” said Karl Muhlberger, Vice President of Food and Beverage for Norwegian Cruise Line. “Norwegian is dedicated to providing its guests with unforgettable vacation experiences and our beverage program plays a crucial role in the guest experience. We are thrilled to be recognized for the program’s craftsmanship, creativity and innovation.”

2017 Diageo WORLD CLASS Bartender of the Year Semi-Finals
On June 20, Marc McArthur, head mixologist aboard Norwegian Escape, took home the gold in the semi-finalist round of the WORLD CLASS Bartender of the Year competition and was awarded the title of Diageo Global Travel's Best Bartender in the cruise industry division. In 2016, McArthur secured the spot of runner up in the World Class semifinals; pulling from his extensive experience with Norwegian's excellent, hands-on beverage team and his training with the Diageo World Class program, McArthur returned to this year’s competition to contend against bartenders from the cruise industry, crafting unique and innovative cocktails for two, five-minute challenges. The judge’s panel, comprised of beverage industry experts, critiqued participants on a broad range of criteria crucial to the bartending craft: taste, creativity, knowledge, storytelling and presentation.

In the competition’s Mystery Box Challenge, the bartenders were asked to create cocktails using several secret ingredients, provided just 15 minutes prior to the challenge. Remaining cool under pressure, McArthur served up two concoctions, pulling inspiration from legendary public figures—Nelson Mandela and Princess Diana. For his first drink, inspired by Nelson Mandela, McArthur masterfully combined Zacapa Rum, passion fruit, peanut butter, green chartreuse, sweet vermouth and cardamom. His second cocktail evoked the distinctively elegant spirit of Princess Diana with Matcha-infused Tanqueray 10, fresh lemon, simple syrup, gooseberries, and pink peppercorn. In the Cocktails Against the Clock Challenge, the bartenders were asked to create as many unique cocktails as they could in just five minutes. McArthur bested the competition, meticulously executing six incredible signature cocktails—Zacapa Mai Tai, Winter Old Fashioned, Sherry Martini, Marilyn Monroe, Smoke n’ Fire and the Traquila—serving up his final cocktail just before time ran out.

McArthur will now continue on to represent Norwegian at the WORLD CLASS global finals event in Mexico City on August 20. He will compete against 56 top bartenders from around the world for the coveted title of WORLD CLASS Bartender of the Year 2017. McArthur, 28, was born in South Africa. At the age of 18, he combined his love of travel and mixology to work as a part-time cocktail waiter as he traveled the world. As time passed, McArthur began to focus his energy on bartending and found his current home within the cruise industry, encompassing the best of both worlds. McArthur joined the Norwegian Cruise Line team in December 2014 as a bartender aboard Norwegian Sky. Upon transferring to Norwegian Escape in October 2015, McArthur quickly rose through the ranks to secure training and eventual placement as Norwegian Escape’s Head Mixologist. McArthur is looking forward to the future as his career continues to climb. “There are no limits to my career; the focus is on how deep your passions lie. The further you go, the greater the possibilities become,” said McArthur.

2017 BACARDI® Legacy Cruise Competition Bartender of the Year
Earlier this year, Norwegian Cruise Line’s Wade Cleophas bested competition from more than 2500 entries across 13 different cruise lines to win the title of 2017 BACARDÍ® Legacy Cruise Competition Bartender of the Year. The finals took place in Miami on February 13 in a live competition judged by a panel of experts from the beverage industry, held at award-winning restaurant Alter in Miami’s hip Wynwood neighborhood.

Wade’s winning creation—the ‘Legend Reviver’—was inspired by classic cocktails with spices reminiscent of exotic destinations. The cocktail, featuring BACARDÍ® OCHO (8) ANOS, was mixed with star anise infused sweet vermouth, caramel/cinnamon syrup with drops of whisky barrel aged bitters and finished with a mist of Absinthe. His perfectly presented cocktail was artistically finished off with a garnish resembling the sails of a merchant ship and the wings of the BACARDÍ bat. A key element of the competition was the requirement for finalists to promote their cocktail around the world. In the three months that Wade was promoting Legend River Reviver, Norwegian sold almost 2000 servings of the specialty drink.

2017 Vista Awards Best Beer & Wine Programs
Rounding out Norwegian Cruise Line’s beverage superlatives for the first half of 2017, the line was recognized as having the Best Beer Program and the Best Wine Program out of all hotels, cruise lines and casinos at the 2017 Vista Awards, held on Tuesday, February 28 during the VIBE Conference, the premiere on-premise beverage conference for beverage executives. Norwegian was the only cruise line honored at the awards.

VIBE Vista Awards recognize the top performers in the beverage industry through the creation, training, execution, management and on-going positive results of beverage programs. Entries were reviewed by a panel of Johnson & Wales University beverage faculty, staff and alumni and were judged on positive beverage sales initiatives, efficient operational innovations and training and service programs producing high quality standards. Norwegian Cruise Line’s Senior Director of Restaurant & Beverage Operations Wes Cort accepted the two awards, along with Luis Ortega, Manager of Beverage Operations Development for Norwegian Cruise Line.

Image Courtesy Norwegian Cruise Line

Silversea's 2018 Expeditions to the Americas Include First-Ever Pacific Coast Explorations

Chungará Lake & Parinacota Volcano

In 2018 Silversea Expeditions' Silver Explorer will debut a unique collection of voyages through the Americas, tracing a path north from Ushuaia, the city at the end of the world, all the way up the Pacific coastline to the multiculturally vibrant hub of Vancouver.

Each of the seven new expedition voyages will offer opportunities for discovery and adventure in lands overflowing with ancient history, stunning landscapes and amazing wildlife. Led by an expedition team of experienced specialists, many with advanced degrees in their fields, guests will enjoy mind-enriching immersive explorations designed to expand their global perspective.

"These new and exciting expeditions offer the modern-day traveler a chance to rediscover the naturally stunning and historically interesting west coast of the Americas," said Conrad Combrink, Silversea’s vice president of expedition planning and strategic development. "Each of these unique expeditions will offer a wide variety of exploration activities—from exploring rich marine ecosystems by Zodiac, hiking in rain forests, discovering prolific wildlife, cruising historically important rivers, and exploring volcanoes, to savoring incredible cuisine. Our selection of expeditions along the west coasts of these two great continents will impress and leave the most intrepid traveler longing for more."

Here's a snapshot of each adventure's highlights:

• Ushuaia to Valparaiso, 14 Days, February 25-March 11 (Voyage 7804) On this journey from the "End of the World" to the "Jewel of the Pacific," there is a remarkable medley of landscapes to see: from the steep streets and jumbled buildings of Ushuaia to Patagonia's lakes, glaciers, mountains and fjords. The exceptional wooden churches of Chiloé will delight history buffs while nature lovers will rejoice in the wildlife, both at sea and in the Torres del Paine National Park.
• Valparaiso to Callao (Lima), 10 Days, March 11-21 (Voyage 7805) Explore some of the world's most spectacular scenery and discover the very best of South America. A complimentary excursion to see the mysterious Nazca Lines from the air, plus local boat excursions to the Ballestas Islands to spot cormorants, blue-footed boobies, terns, pelicans and Humboldt penguins, make this voyage exceptional. An optional overnight overland experience to the Atacama Desert makes it unforgettable.
• Callao (Lima) to Fuerte Amador (Panama City), 14 Days, March 21-April 4 (Voyage 7806) Four new destinations are waiting to be explored on this brand new voyage: Puerto Quepos, renowned for the varied fauna, 109 mammal and 184 bird species in its Manuel Antonio National Park; Golfo Dulce, Costa Rica's wonderland of biodiversity; Isla de Coiba, Panama's prison turned paradise island; and Panama City, Central America's cultural hub and cosmopolitan capital of cool. Plus, a river adventure through Panama's legendary Darién Jungle reveals one of the world's most diverse ecosystems.
• Fuerte Amador (Panama City) to Puerto Quetzal, 12 Days, April 4-16 (Voyage 7807) This journey along the Pacific coast of Central America is interspersed with exceptional nature, fascinating history and remote communities. Delve deep into mysterious jungles full of exotic plants, rare wildlife, indigenous people rarely seen by the outside world. Discover the splendid colonial architecture of Nicaragua and the serene coasts of El Salvador on this true voyage of natural and cultural wonder.
• Mazatlán to San Diego, 11 Days, April 21-May 2 (Voyage 7808) It is said that when the Spaniards arrived in Baja California in 1539, they believed they had reached a mythical island of female warriors governed by Queen Calafia. Indeed, this is paradise found. The Sea of Cortez is home to UNESCO protected biospheres with a wealth of marine mammals including whales, dolphins and sea lions. The narrow sea is fringed by remote islands, massive canyons and deep arroyos where explorers can find endemic iguanas, songbirds and jackrabbits surviving on a diversity of cacti and succulents growing on rugged rocky coasts that are rich with seabirds, including the charismatic blue-footed booby. An overnight excursion features a journey by train to the magnificent Copper Canyon.
• San Diego to Vancouver, 11 Days, May 2-13 (Voyage 7809) This is Jack Kerouac country. Like his "On the Road" novel of adventures, this journey is rich in Americana—spread across Monterey and its famous aquarium, Big Sur and her inspirational coastline and San Francisco with her iconic bridge and fabled bohemia. Explore stunning national parks and hike along Mount St. Helens and Mount Rainier. Visit small and truly authentic towns in the Pacific Northwest. Experience life as it used to be on your own "road" trip.
• Vancouver to San Francisco, 9 Days, May 13-22 (Voyage 7810) With the towering redwoods of Eureka overhead and flanked by the fertile wooded hillsides of Astoria, this American odyssey is a west coast adventure that is truly awe-inspiring. Two new destinations of Anacortes and Cypress Island offer exceptional whale watching opportunities, while the quiet sophistication of Olympia and Mount Rainer offer soaring views and a picturesque landscape.

Silver Explorer offers a comfortable, intimate and convivial onboard lifestyle where guests can feel at home as they explore secluded realms. They will enjoy ocean-view suites, gourmet cuisine, the personalized service of a butler, and a generous selection of all-inclusive shipboard amenities, including complimentary beverages, wines and spirits served throughout the ship, stocked in-suite beverage cabinet, and at least one hour of free Wi-Fi per guest every day. For complete details and itineraries, visit Silversea.com.

Image Courtesy of Silversea

Princess Cruises Celebrates Newly Redesigned Camp Discovery Youth & Teen Centers

Hakeem Oluseyi of Science Channel and Tory Belleci of Discovery Channel's MythBusters were onboard the Grand Princess in San Francisco to celebrate Princess Cruises' new Camp Discovery youth and teen centers, conducting the official ribbon cutting pictured here.

At the start of the day, invited kids and their parents enjoyed special opportunities to participate in activities that highlighted Discovery at Sea programs on board. Oluseyi treated kids on board to a guided "stargazing," while Belleci spoke about Shark Myths. Kids then had the opportunity to play in the redesigned Camp Discovery.

Catering to specific age groups, there are three center themes in Camp Discovery. Kids and teens can make new friends and participate in activities specially designed to help them discover, play, create and huddle, including:

• The Treehouse, ages 3-7 (formerly Pelicans): A bright, whimsical forest and animal-themed center including captivating creatures and hands-on activities for kids to focus on play time, creativity and the world around them.
• The Lodge, ages 8-12 (formerly Shockwaves): Inspired by the great outdoors, this cozy center is filled with sports activities and fun places for kids to explore, hang out and lounge.
• The Beach House, for ages 13-17 (formerly Remix) offers a contemporary surf-themed lounge, featuring a cool place for teens to hang out and socialize.

New youth and teen center programming includes MythBusters science activities with hands-on challenges. In addition, new Camp Discovery destination-themed programs focusing on the Caribbean, Alaska and Europe will immerse young cruisers into the culture, nature and customs of these regions. In addition, fun for the whole family can be enjoyed through a family fair in the Piazza featuring carnival-like booths and activities, family trivia, Stargazing with Discovery at Sea, family game night and new soon-to-be announced family-themed programs.

Additional information about Princess Cruises is available at Princess.com.

Image Courtesy Princess Cruises

New Itineraries Added To Crystal Mahler's 2018 Spring Season

Crystal River Cruises has unveiled four new 2018 itineraries for its second "Rhine Class" vessel, Crystal Mahler. In April and May next year, the brand new river ship will sail three seven-day "Danube Serenade" routes between Budapest and Vienna, and one 11-day "Reflections on the Danube" sailing. The new voyages are a shorter complement to Crystal Mahler's 16-day "Grand Europe" itineraries, which sail between Amsterdam and Budapest for most of the year, cruising the Rhine and Main Rivers.

"We're delighted to offer these new sailings aboard Crystal Mahler, allowing travelers to explore the beautiful locales along the Danube in the sleek luxury of our new 'Rhine Class' vessels, with the added convenience of shorter itineraries for those with limited time away," says Crystal CEO and president, Edie Rodriguez.

The newly added itineraries depart April 10, 17, 24 and May 1 and visit European hamlets including Krems, Spitz, Linz and Melk, Austria and Bratislava, Slovakia. Three of the voyages feature dedicated theme programming, including special guest Nancy Brinker—former U.S. Ambassador to Hungary and founder of the Susan G. Komen Foundation—aboard the April 10 sailing discussing Art & Diplomacy, the annual "President's Cruise" with Edie Rodriguez on the April 24 sailing, and an in-depth focus on Jewish Heritage excursions aboard the May 1 sailing.

The added itineraries further enhance the all-inclusive Crystal River Cruises experience. The line's first ship, the 154-guest Crystal Mozart, currently sails itineraries along the Danube, while the "Rhine Class" new-builds will predominantly sail the Rhine and Main Rivers. Crystal Mahler will embark on her maiden voyage in September from Amsterdam, joining Crystal Bach on the mighty European waterways. Crystal Debussy and Crystal Ravel will join the luxurious fleet in 2018.

In each destination aboard every Crystal River Cruises itinerary, travelers can choose from a selection of complimentary Crystal Adventures ashore, or opt for further exploration with additional curated excursions.

Crystal's "Rhine Class" river ships are the river cruising industry's first and only all-balcony, all-suite vessels in Europe, with every category of accommodation perched above the waterline and offering private butler service for each suite. All four river ships will offer Crystal's acclaimed butler service in every room category, plush king-sized beds, Panoramic Balcony-Windows, walk-in closets and dual vanity in the bathrooms in most categories, ETRO robes and slippers, wall-mounted flat-screen HD TVs, and Nespresso machines. Additional enticing features include Crystal's farm-to-table, Michelin-inspired cuisine in multiple, open-seating eateries: the elegant Waterside Restaurant, namesake Bistro cafés and the exclusive Vintage Room; and the Palm Court. For more information, visit Crystal Cruises.

Image Courtesy Crystal Cruises

Norwegian Cruise Line To Be Featured on Upcoming Episode of CNBC's "The Profit"

Norwegian Cruise Line will set sail for primetime this summer, as the popular cruise brand will be featured in a one-hour episode of CNBC’s hit reality series “The Profit”. The show follows serial entrepreneur and investor Marcus Lemonis, who puts his own money on the line to help save and grow struggling small businesses across the country. Filmed on board Miami-based Norwegian Escape, the episode will highlight small business Zoe’s Chocolates, as they present their product to Norwegian executives in the hopes of securing a deal.

The episode featuring Norwegian Cruise Line will be airing on Tuesday, July 25th at 10PM ET/PT on CNBC.

In each one-hour episode of “The Profit,” Lemonis makes an offer that’s impossible to refuse; his cash for a piece of the business and a percentage of the profits. Once inside these companies, Lemonis does almost everything he can to save the business and make himself a profit; even if it means firing the president, promoting the secretary, or doing the work himself. Norwegian Cruise Line is featured on the show as one of today’s top cruise brands, highlighting the line’s unique brand proposition of freedom and flexibility and premium offerings, which are a strong match for the high quality chocolates offered by Zoe’s. Viewers will get an inside look at what cruise executives look for in partners and why aligning with like-minded brands builds strong business relationships that bring value to guests.

Norwegian Escape, currently sailing the Eastern and Western Caribbean from her homeport in Miami, features 27 dining options, 21 bars and lounges, and entertainment options to thrill cruisers of all ages with the largest Ropes Course at sea, the largest Aqua Park at sea, and dedicated adults-only and kids-only spaces. Norwegian Escape’s dining experiences include outposts of several popular land-based outlets, including the floating Jimmy Buffett’s Margaritaville restaurant and 5 O’Clock Somewhere Bar, a music venue and outdoor bar on The Waterfront featuring live nightly performances where guests can enjoy the sounds of the tropics. Norwegian Escape features Miami’s oldest and most legendary bar, Tobacco Road.

Image Courtesy Norwegian Cruise Line

Seabourn Collection Available For A Limited Time At Molton Brown Stores

Luxury cruise line Seabourn has been working with Molton Brown, London's bath, body & beauty connoisseurs, for more than 15 years. Last year, Molton Brown created two bespoke fragrances for Seabourn—The Seabourn Collection—which, up until now, has only been available on board Seabourn's luxurious ships. This summer, the entire collection will be available to buy for a limited time in Molton Brown stores in the UK, globally, and online at MoltonBrown.com from July 17th until August 29th. The new collection is normally available exclusively as complimentary bath amenities in guest suites on board Seabourn Odyssey, Seabourn Sojourn, Seabourn Quest, and Seabourn Encore.

Seabourn President Richard Meadows said, "We worked very closely with the Molton Brown team to develop these unique fragrances, resulting in completely bespoke blends and packaging designs that reflect Seabourn's luxurious guest experience. The scents should evoke strong memories of wonderful experiences for any guest who has sailed with us since these scents first rolled out last year."

The Inspiring Basil & Vetiver Hair Care Collection and the Immersive Samphire & Eucalyptus Bath & Body Collection are inspired by Seabourn's spirit of discovery and Molton Brown's exploratory nature of sourcing the world's finest ingredients. When designing the fragrances, Molton Brown delved deep into the ports and destinations visited by Seabourn ships. The result is two exclusive Seabourn Signature Scents, suitable for both men and women, each blended from four ethically sourced ingredients from the coastlines that Seabourn's small ships explore:

• Immersive Samphire & Eucalyptus: The uplifting aromas of fresh samphire from the rocky, salt-sprayed Atlantic coast of France and enlivening eucalyptus from China are balanced with cardamom, cedarwood, violet and mint for a captivating finish in the body lotion and bath & shower gel. The olfactory profile is refreshing, clean and aromatic with green nuances.

o Perfumer Philippe Bousseton, who developed the blend, describes the Seabourn Signature Scent as, "a revitalising and very fresh blend ideal for bathing, reminiscent of the sea and, ultimately, of the Seabourn experience."

• Inspiring Basil & Vetiver: Mirroring the relaxing, sanctuary-like ambience of The Spa at Seabourn, this scent blends Vietnamese basil oil and aromatic vetiver with cardamom, bergamot, cedarwood and petitgrain for a shampoo and conditioner. It should be noted that Vetiver is used in folk magic for its purported ability to provide safety and increase financial resources. The olfactory profile displays aromatic verdancy, fragrant rootiness, subtle and refreshing citrusiness, with a wonderful hint of woodiness.

o Perfumer Heidrun Harder crafted the combination and describes the scent as, "very sophisticated, rounded and clean thanks to aromatic notes of basil and vetiver, perfect for hair care."

Celebrated British coast-based illustrator Angela McKay has hand drawn the fragrance's botanical ingredients on the bottles, adding a tailored, elegant touch.

For more details about the Seabourn fleet, visit Seabourn.com.

Image Courtesy of Seabourn

Pleasing Palates Around The World: Crafting Royal Caribbean's Main Dining Room Menu

With ships sailing around the world, Royal Caribbean welcomes guests from nearly every country. When it comes to dining, while their appetites and tastes differ, their expectations remain the same—fresh, delicious, and authentic cuisine. Traveling chefs from across the fleet collaborate to perfect new menu items, but guest feedback ultimately determines which dishes make the cut. Every aspect of the ships’ main dining rooms, from the menu to the atmosphere to the service, sets the table for an unforgettable experience. This is how they determine what’s for dinner...

Video Courtesy Royal Caribbean International

Disney Cruise Line Announces Planned Seventh Ship to Nearly Double Size of the Fleet

Bob Chapek, Chairman of Walt Disney Parks and Resorts, has announced plans to add a seventh ship to Disney Cruise Line's fleet, giving families even more opportunities to create magical memories at sea and visit spectacular destinations around the globe. Last year, the line announced plans to build two new ships at the Meyer Werft shipyard in Germany with scheduled completion dates of 2021 and 2023. The seventh ship will be built at the same shipyard and is scheduled to be completed in 2022.

"We decided two ships wouldn't be enough to hold all of the exciting new experiences we have been dreaming up to take family cruise vacations to a whole new level with immersive Disney storytelling, world-class family entertainment, and imaginative innovations that are fantastically fun and uniquely Disney," Chapek said. "By the time all three new ships are sailing, we'll have nearly doubled the size of our existing fleet."

All ship names, design plans, and itineraries are still in development, with each of the ships expected to have their own unique experiences. The three new ships will be powered by clean-burning liquefied natural gas and be the same size—approximately 135,000 gross tons with about 1,250 guest staterooms planned—which is slightly larger than the newest Disney Cruise Line ships, the Disney Dream and Disney Fantasy.

Since first setting sail in 1998, Disney Cruise Line has provided a quintessential family cruise vacation experience that combines the magic of Disney with the wonder of exploring different parts of the world. Guests step aboard majestic and beautiful ocean liners to enjoy legendary Disney entertainment, exquisite dining, spacious and well-appointed staterooms, and magnificent public spaces.

With the launch of the Disney Dream and Disney Fantasy in 2011 and 2012, the company introduced several firsts for the industry, including a water coaster at sea (AquaDuck) and virtual portholes in interior staterooms (Magical Portholes) that provide real-time views of the sea as well as sightings of animated Disney characters. With a legacy of revolutionary design, Disney Cruise Line's new ships will usher in the next generation of innovative cruise experiences designed especially for families that will transform the art-of-cruising and take guests on adventures in a way never dreamed of before.

About Disney Cruise Line
Disney Cruise Line was established in 1998 and continues to provide vacation experiences where families can reconnect, adults can recharge, and kids can immerse themselves in worlds of fantasy only Disney can create. To learn more about Disney Cruise Line, visit DisneyCruise.com.

Image © Disney Cruise Line

Seven Seas Mariner to sail Regent's 2020 World Cruise

Spanning approximately 33,870 nautical miles across 11 seas in three oceans, Regent Seven Seas Cruises’ new 2020 world cruise will deliver infinite, unforgettable opportunities for luxury travelers seeking to experience the world for the first time—or again. The all-suite, all-balcony Seven Seas Mariner will host Regent’s new 2020 Navigate the World cruise, a captivating 131-night itinerary, departing January 24, 2020, roundtrip from San Francisco, to idyllic islands of the South Pacific and ancient cultures of subcontinental India and around the Arabian Peninsula, and then plying the halcyon Mediterranean in springtime and cruising the Caribbean and Central America in early summer.

Seven Seas Mariner’s guests will touch on 30 countries on six continents as they circumnavigate the globe, visiting 36 UNESCO World Heritage sites among a total of 66 ports, 13 in which are overnight stays. The Most Inclusive Luxury Experience, Regent Seven Seas Cruises offers up to 330 free, unlimited shore excursions for guests to fully explore each exciting port, and kick off their grand adventure at the exclusive, pre-cruise Gala Dinner Event in San Francisco, as well as revel in three additional authentic shoreside events as they sail the world.

“Regent Seven Seas Cruises is renowned for our world cruises and sailing aboard Seven Seas Mariner in 2020 will be simply spectacular,” said Jason Montague, president and CEO of Regent Seven Seas Cruises. “The beautiful Seven Seas Navigator, our most intimate ship, is scheduled to sail Regent’s 2018 and 2019 world cruises. The all-suite, all-balcony Seven Seas Mariner takes over in 2020 and offers another unforgettable opportunity to travel the world, ensconced in Regent Seven Seas Cruises’ trademark of The Most Inclusive Luxury Experience. Throughout, guests will enjoy highly personalized service from every member of our exceptional staff and crew.”

To provide convenience for travelers on the U.S. East Coast, Regent Seven Seas Cruises also offers the option to embark the 2020 World Cruise, departing January 6, 2020, roundtrip from Miami. World cruise guests sailing roundtrip from Miami also will enjoy a complimentary one-night, pre-cruise luxury hotel stay on January 5, 2020 in addition to all the world cruise privileges of guests embarking in San Francisco. Both roundtrip San Francisco and Miami 131-night World Cruises aboard Seven Seas Mariner will be open for bookings on July 20, 2017.
Navigate the

World with Exclusive Bespoke Amenities
Guests begin their world cruise at the 1909 landmark Ritz-Carlton, San Francisco with an exquisite dinner that features globally inspired Californian cuisine and lively entertainment as they mingle with fellow world cruise guests. Together, all world cruise guests also will join in exclusive shoreside events in New Zealand, Singapore and Tuscany. These events include authentic cultural events, such as a Lord of the Rings-themed dinner event in the Auckland War Museum; or a private evening in Singapore’s Gardens by the Bay for an extravagant dinner and lively cultural show in Flower Field Hall. Finally, guests will take in an unforgettable private April afternoon and evening in Il Borro Villa and Village, a meticulously preserved 13th century Tuscan estate, where they can tour the estate’s superb wine cellar and view its classic fine art collection before enjoying a sumptuous local, farm-to-table dinner over a Renaissance-themed performance in the Villa’s amphitheater.

In addition to the exclusive world-cruise shoreside events, Navigate the World 2020 guests also enjoy additional amenities, including free roundtrip first-class air, unlimited laundry (including dry cleaning and pressing), door-to-door luggage service, comprehensive Visa package, and onboard medical service. These exclusive world cruise amenities are in addition to Regent Seven Seas Cruises’ Most Inclusive Luxury Experience, which comprises highly personalized service from every member of the exceptional staff and crew, all-suite accommodations, and free unlimited shore excursions, WiFi, unlimited beverages, including fine wines and premium spirits, and open bars and lounges plus daily in-suite minibar replenishment, specialty restaurants, prepaid gratuities, and ground transfers between airport and ship.

Overland Programs for a Deeper Experience
Along the way, 2020 World Cruises guests also can choose among optional Overland Programs to explore colorful cultures, dramatic landscapes and exquisite landmarks found farther inland. Overland Program guests disembark the ship for up to three nights in small, private groups with knowledgeable guides on fascinating experiences, such as a three-night Temples of Angkor Wat, Cambodia program from Bali, Indonesia; a three-night Taj Mahal: The Eternal Experience program from Cochin, India; or a one-night Egypt’s Renowned Relics: Luxor and the Pyramids. There is a supplemental charge for Overland Programs, details for which will become available after the general opening for bookings.

For its part, Seven Seas Mariner will re-emerge in April 2018 from drydock after an extensive bow-to-stern refurbishment and conclude Regent Seven Seas Cruises current $125 million fleetwide refurbishment program. The ship, with a capacity for 700 guests, will be elevated to the level of elegance found throughout the Regent fleet of ships, all reflecting the standard set by Seven Seas Explorer, recognized as the most luxurious ship ever built since launched on July 13,

A leader in luxury cruising and celebrating its 25th anniversary in 2017, Regent Seven Seas Cruises is the world's most inclusive luxury experience with a four-ship fleet that visits more than 425 destinations around the world. For more information, visit RSSC.com.

Image Courtesy Regent Seven Seas Cruises

Norwegian Cruise Line Announces 2017/18 Meet the Winemaker Cruises

Norwegian Cruise Line Has revealed the lineup for the brand’s 2017/18 Meet The Winemaker Cruises, a selection of cruises aboard Norwegian Escape and Norwegian Dawn during which guests will have the opportunity to wine and dine with leaders and legends of the winemaking industry. The full series was revealed during the first Winemaker Dinner cruise of the season, held this week on Norwegian Escape and featuring Antonio Hidalgo, President of Bodegas Hidalgo La Gitana. Hidalgo represents the 8th generation of the sherry winery, family owned and operated since 1792. Norwegian’s Winemaker Dinner series is hosted at the line’s popular wine venue The Cellars, a Michael Mondavi Family Wine Bar, and is in celebration of Norwegian’s successful ongoing partnership with the family and other valued beverage partners, including Moët Hennessy.

“Given the incredible reception of Michael Mondavi’s past visits aboard our ships, we are excited to expand upon this concept to provide our guests the opportunity to get up close and personal with renowned experts within the winemaking industry,” said Mark Kansley, senior vice president of Hotel Operations for Norwegian Cruise Line. “As we strive to continually enhance our beverage program and onboard offerings, these partnerships represent our ongoing goal to serve as innovators in the cruising industry.”

In 2015, the Michael Mondavi Family partnered with Norwegian to introduce the line’s first branded wine bar aboard Norwegian Escape—The Cellars, A Michael Mondavi Family Wine Bar—boasting a curated wine list and service provided by a Court of Master Sommeliers certified Sommelier. The venue invites guests to participate in a variety of interactive, fun and educational wine activities including seminars, tastings, pairings and workshops. This partnership was further expanded upon when The Cellars opened aboard Norwegian Dawn in 2016 after ship-wide enhancements. Mondavi is recognized as one of the global emissaries of California wine and is widely credited with helping to establish and build the Napa Valley wine industry as we know it. The newly-announced series of sailings evolves from the popular and well-received visits Mondavi has made to Norwegian Escape in celebration of the partnership.

Guests aboard these select sailings will have several opportunities to engage with the wine makers and experts, enhancing their onboard experience with a variety of enriching seminars and activities. On the second day of each cruise, guests will have the chance to dive into the seasoned minds of the visiting experts with an open-forum question and answer session, held in the Atrium of the ship. Following the open forum, guests will have the chance to purchase featured wines selected by the wine makers and varietals from the ship’s wine list, meet the expert and have him sign the bottle to take home as a memento. The open forum and personal meet and greet are complimentary and open to all guests.

For a more intimate experience, guests can indulge in an interactive, hands-on wine tasting and educational seminar hosted by the vintner in The Cellars, A Michael Mondavi Family Wine Bar. The vintner will take the guests on a tour of the winemaking world and the elements that complement it, providing tailored insight into their specific area of expertise. The tastings will feature wines hand-picked by the expert and brought on board for the seminar. Pricing for the tastings will be $19.95 per person.

Guests seeking an unforgettable gourmet experience can attend an exclusive wine dinner, hosted by the vintner or industry expert. They will be treated to a truly special event, consisting of five decadent courses paired with wine specifically chosen for each course. The cost of the dinner with wine pairings is $59.95 per person. Seating is limited for both the tasting seminars and wine pairing dinner and reservations will only be available on board the ship. The full lineup of the 2017/18 Meet The Winemaker series includes:

• September 22, 2017 - Norwegian Dawn: Michael Mondavi, founder of the Michael Mondavi Family Estate, co-founder of Folio Fine Wine Partners and co-founder of The Cellars - A Michael Mondavi Family Wine Bar. Mondavi represents the third generation representative of the prestigious family of wineries in Napa Valley.
• November 4, 2017 - Norwegian Escape: Bill Whiting, Director of Wine Education at Banfi Vintners. As the grandson of John F. Mariani Sr., founder of Banfi Vintners, Whiting carries on the tradition of the award-winning Castello Banfi estate, founded in 1919 in the Brunello region of Tuscany.
• December 2, 2017 - Norwegian Escape: Aarón Sánchez. Famed TV Chef and James Beard award winner, Aarón Sánchez is the official ambassador and spokesperson for Terrazas de los Andes wines and is considered one of the world’s leading contemporary Latin chefs.
• February 17, 2018 - Norwegian Escape: Gerard Bertrand, renowned vintner of Languedoc-Roussillon. Bertrand, a legendary expert in the winemaking industry, boasts 20 years of experience and a breadth of awards and accolades.
• March 2018, Norwegian Escape: Salvatore Ferragamo, heir of famed Italian fashion house and owner at Il Borro Winery in Tuscany, Italy. Salvatore, whose father Ferruccio, bought the beautiful Il Borro Esatate in 1993, has replanted the family's vineyard and has been releasing delicious Tuscan wines since 1999.

Norwegian Dawn sails to Bermuda from June through October and to Canada & New England in September and October from her seasonal homeport in Boston. The ship boasts 14 dining options including Los Lobos Cantina, an upscale Mexican restaurant and brand-new concept for the Norwegian fleet; 11 bars and lounges; activities for every member of the family, whether they are young or young at heart; fabulous entertainment including Elements, an enchanting performance showcasing the four elements of Earth, Air, Water and Fire, and The Second City, Chicago’s legendary comedy theater; and a wide variety of accommodations including the 6,694 sq. ft. Garden Villas, the largest suites at sea.

Norwegian Escape, currently sailing the Eastern and Western Caribbean from her homeport in Miami, features 27 dining options, 21 bars and lounges, and entertainment options to thrill cruisers of all ages with the largest Ropes Course at sea, the largest Aqua Park at sea, and dedicated adults-only and kids-only spaces including the brand’s first nursery offering supervised care for young cruisers ages six months to two years old. The ship offers dazzling entertainment and a variety of flexible accommodations including Norwegian’s Studio staterooms designed and priced for solo travelers, family staterooms that accommodate up to four guests, and expansive suites in The Haven™, Norwegian’s ship-within-a-ship luxury suite complex featuring amenities including private butler and concierge service, exclusive restaurant and private pool, courtyard and sundeck. In April 2018, Norwegian Escape will reposition for the first time since she was christened in 2015, sailing from New York City to Bermuda on seven-day cruises to every Sunday, offering New York-area guests a new ship to enjoy.

For additional information, visit NCL.com.

Image Courtesy Norwegian Cruise Line

Steel Cutting Ceremony Held for New 133,500-ton Vista-Class Ship Set to Debut in 2019

The steel cutting ceremony for Carnival Cruise Line’s third 133,500-ton Vista-class ship set to debut in 2019 was held earlier this week at Fincantieri’s Marghera shipyard in Italy. Additional information on the as-yet-unnamed ship, including homeport, design, and itinerary details, will be announced in the coming months.

The new 3,934-passenger ship will be a sister to the hugely popular Carnival Vista, the namesake vessel in the series which debuted in May 2016. A second Vista-class ship, Carnival Horizon, is currently under construction at Fincantieri’s Marghera shipyard and scheduled to enter service in Europe April 2, 2018. The three Vista-class ships are the largest ever constructed for Carnival Cruise Line.

Image Courtesy Carnival Cruise Line

Honduran Shores Attract New Cruise Lines

Honduras has reported a sharp increase in the number of cruise passengers and cruise ships in 2016 compared with the previous year, reflecting a growing interest in the Central American country as a tourist destination. New vessels calling at Honduran ports this season included Azamara Cruises’ Azamara Quest, with a visitor capacity of 690 people, Swan Hellenic Cruises’ Minerva welcoming 350 tourists per ship, and Tui Cruises’ Mein Schiff 4, with a total capacity of more than 2500 passengers.

With the recent addition of these three lines, 18 different cruise ship companies now stop in Honduran ports of call, including: Carnival Cruises, Norwegian Cruise Line, Royal Caribbean International, Princess Cruises, Costa Cruises, Holland American Line, Thomson Cruises, Oceania Cruises, Tui Cruises, MSC Cruises, Regent Seven Seas Cruises, P&O Cruises, Silversea, Noble Caledonia, Swan Hellenic Cruises, Azamara Cruises, Hapag-Lloyd Cruises, and Sea Cloud Cruises.

Per official port statistics, 1,052,738 cruise passengers docked in Honduras in 2016, a 14.7 percent increase over the previous year’s figure of 917,938. Approximately 85 percent of these passengers disembarked on Honduran shores to enjoy some of the country’s natural beauty. Per the Honduran Institute of Tourism (IHT) a 3 percent increase in cruises is expected during 2017. In total, 341 cruise ships called at Honduran ports during 2016, 6.6 percent more than the 320 ships that docked in the country in 2015. The largest of these cruise ships carried 6,882 passengers. Per-passenger average cruise spend reached US$80 in 2016.

Cruise passengers wishing to visit Honduras can now choose departure locations from Miami, Tampa, Port Everglades (near Fort Lauderdale), New Orleans and Galveston (near Houston).

ROATÁN
Most cruise passengers visiting Honduras disembark on the Caribbean island of Roatán, some 30 miles north of the mainland. In 2016, Roatán welcomed 1,037,647 cruise passengers, approximately 80 percent of them Americans who were surprised to learn that Roatán is English-dominant, owing to its British colonial legacy.

Roatán is known internationally for its white sand beaches, pristine bays and proximity to the Mesoamerican Barrier Reef, the second largest coral reef in the world. West Bay Beach in Roatán received the 2017 Traveler's Choice Trip Advisor award for the best beach in Central America and one of the 25 best beaches in the world. Frommer’s recently highlighted Roatán in its Undiscovered Caribbean Islands: Insiders’ Guide; the HGTV show House Hunters International has featured Roatán in a handful of recent episodes, and Islands Magazine listed Roatán as one of the Best Islands to Retire. Visitors flock to Roatán to snorkel, scuba dive and swim among exotic marine creatures such as whale sharks, mantas, wild dolphins, sea turtles and schools of fish, while they can also enjoy water activities such as kayaking, water skiing, sailing and wakeboarding.

Since the remodeling of Roatán’s main port (Coxen Hole) in 2008, and building Port Mahogany Bay (Dixon Cove) in 2010, more cruise lines servicing the Western Caribbean have incorporated Honduras into their itineraries. The Port of Roatán can accommodate one ship at a time and has three spaces in the anchorage area, while Port Mahogany Bay can serve up to two ships at a time.

While vacationing on this paradisiacal island, visitors interested in native flora and fauna can explore the Carambola Botanical Gardens at Sandy Bay, the Gumbalimba Conservation Park or the quiet islands near Maya Key and Little French Key.

The cruise lines’ ships listed below are just some of the 18 lines that service Roatán:

• The 3,080-passenger Crown Princess, one of Princess Cruises’ largest ships
• Carnival Cruise Line’s Carnival Breeze, Conquest , Dream, Fantasy, Freedom, Glory, Magic, Miracle, Paradise, Sunshine, Splendor, and Vista
• Norwegian Cruise Line’s Breakaway, Dawn, Epic, Escape, Gem, Getaway, Jade, and Pearl
• Royal Caribbean Cruises’ Liberty of the Seas from Galveston, Vision of the Seas from the Port of New Orleans, Rhapsody of the Seas and Brilliance of the Seas from Tampa, Serenade of the Seas from Port Everglades and Allure of the Seas from Miami and others, for a total of 18 itineraries
• Regent Seven Sea Cruises’ Seven Seas Mariner, Seven Seas Explorer, and Seven Seas Voyager
• Costa Cruises’ Costa Deliziosa, departing from Port Everglades

TRUJILLO
In 2014, Trujillo, situated on Honduras’ northern (Caribbean) coast, became the first continental port in the country to receive cruise passengers. The development of the port was made possible by a US$30 million investment by Canadian concessionaire Banana Coast to dredge the port and spearhead local beautification projects.

In 2016, five ships visited the port, including RCCL Azamara Quest followed by P&O Cruises' Adonia, Holland American Line's MS Veendam, Oceania Cruises' Riviera and Thomson Cruises’ Thomson Dream.

Shore excursions include tobogganing, tram rides through Trujillo’s colonial center and nearby nature reserves, kayaking in the Guaimoreto Lagoon and ATV tours. Passengers can also explore the culture of the Garífunas, descendants of African slaves who arrived in the region between the 17th and 18th centuries.

PUERTO CORTÉS
Puerto Cortés, located in a natural bay on Honduras’ Caribbean coast north of San Pedro Sula, is not only the largest seaport in Central America and the 36th largest in the world in terms of traffic volume, but also an important cruise port, welcoming local cruise ships such as El Europa 2 and El Viajero de los Mares, collectively carrying 1,634 cruise passengers, in 2016. As part of their tour of Puerto Cortés, many cruise passengers head to San Fernando Fortress, one of the few surviving colonial fortresses in the Americas, located in the nearby city of Omoa.

THE PACIFIC COAST
Cruise passengers looking for new ports to explore will be delighted to know that the Pacific coast of Honduras will soon be able to welcome them. In 2018, Honduras hopes to open the Amapala cruise port on Isla del Tigre (Tiger Island), just off its Pacific Coast. Amapala’s naturally deep channel will easily allow ships to dock, without requiring further dredging.

Cruises are an excellent first introduction to Honduras, and many day visitors are returning as tourists to explore the country’s other attractions such as the ancient Mayan city of Copán and Pico Bonito/PANACAM National Parks. From 2015 to 2016, Honduras’ international tourism numbers increased 4 percent and international tourism revenues grew 6.8 percent. Learn more Honduras’ diverse tourism offerings by visiting: Honduras.travel/en/.

DNCE To Star In Total Eclipse Concert On Royal Caribbean's Oasis Of The Seas

The stars have aligned with the return of multi-platinum selling band DNCE aboard Royal Caribbean International for a live musical performance to celebrate the Great American Eclipse, a phenomenon 99 years in the making. On Aug. 21, DNCE will headline Royal Caribbean's bucket-list-worthy solar eclipse viewing party with a surprise guest for an out-of-this-world performance aboard the exclusive 7-night Total Eclipse Cruise on board Oasis of the Seas, one of the world's largest and most adventure-packed cruise ships.

Adventure-seekers will have the vantage point of the century when Oasis of the Seas positions itself along the eclipse's path of totality where the moon completely masks the sun for a few minutes of total darkness. Building up to the unprecedented moment at sea, DNCE frontman Joe Jonas and all-star bandmates, including bassist and keyboardist Cole Whittle, guitarist JinJoo and drummer Jack Lawless, will perform the band's heart-pumping hits like "Kissing Strangers," "Body Moves" and, of course, "Cake by the Ocean." Guests booked on the Total Eclipse Cruise can visit Royal Caribbean's website and reserve their complimentary seats for the concert by logging on to their reservation.

"When we were invited to headline this once-in-a-lifetime event, we didn't think twice. What could be more out of this world than witnessing a full solar eclipse at sea?" said Joe Jonas. "We're stoked about coming back on board with Royal Caribbean to put on a lights-out performance with a very special guest. It's beyond exciting to be able to celebrate this crazy moment in history out in the middle of the ocean."

The viewing party will last far into the night, long after the moon eclipses the sun, creating social media-worthy moments for what is predicted to be one of the most trending topics of 2017. In addition to the viewing party, guests on Oasis of the Seas will be treated to other eclipse-themed activities, including dance parties, trivia, interactive science fun for kids and their families, and tasty cocktails and dishes.

Travelers sailing on board Oasis of the Seas will also enjoy the ship's bold and unexpected lineup of experiences and amenities. From two FlowRider surf simulators and a zip line nine decks high—speeding riders 82 feet across an open-air atrium—to unparalleled entertainment, including Broadway-style shows and high-diving, acrobatic performances in the iconic AquaTheater; and world-class dining at 150 Central Park by James Beard Award-winning chef Michael Schwartz, there is an adventure for travelers of all ages aboard Oasis.

The 7-night Total Eclipse Cruise on board Oasis of the Seas will set sail on Aug. 20, 2017 from Orlando (Port Canaveral), Florida, and visit Caribbean destinations in the Eastern Caribbean, including Phillipsburg, St. Maarten; Charlotte Amalie, St. Thomas; and Nassau, The Bahamas. Adventurers can book now to witness this historic event at sea by visiting RoyalCaribbean.com/TotalEclipse.

Royal Caribbean's seven other ships sailing to the Caribbean during the total solar eclipse will provide guests with extraordinary partial views of the phenomenon and special celebrations featuring the cruise line's onboard entertainment offerings. The seven ships are Allure of the Seas, Anthem of the Seas, Empress of the Seas, Enchantment of the Seas, Grandeur of the Seas, Harmony of the Seas, and Majesty of the Seas.

Image Courtesy Royal Caribbean International

The Third Annual Samuel Cunard Prize for Vision, Courage & Creativity Awarded to The Right Honorable Paul Martin

Cunard, along with the Canadian Maritime Heritage Foundation and the Maritime Museum of the Atlantic, will award the third annual Samuel Cunard Prize for Vision, Courage and Creativity to former Prime Minister of Canada, The Right Honorable Paul Martin, P.C., C.C. The distinguished official will receive the award on August 10, 2017, on board flagship ocean liner Queen Mary 2 while she is docked in Halifax, Nova Scotia.

The Samuel Cunard Prize was inaugurated in 2015 to celebrate the company’s 175th Anniversary in the ancestral home of its founder, Sir Samuel Cunard. The award acknowledges an extraordinary individual who demonstrates the qualities exemplified by Cunard throughout his life.

“Receiving the 2017 Samuel Cunard Prize is a great honour,” said Martin. “To do so in Halifax, the ancestral city of one of the Maritime Industry's greatest sons and on board the Queen Mary 2 makes it all the more special and I am very grateful to the three sponsoring organizations.”

Before entering politics, Paul Martin had a distinguished career as Chairman and Chief Executive Officer of the CSL Group Inc., which he acquired in 1981. Under his leadership, Canada Steamship Lines was transformed from a mid-sized shipping company centered in the Great Lakes into the largest self-unloading shipping company in the world ̶ a global transportation powerhouse.

Paul Martin was the Minister of Finance in Canada from 1993 to 2002, the twenty-first Prime Minister of Canada from 2003 to 2006 and served as the Member of Parliament for LaSalle-Émard in Montréal, Québec from 1988 to 2008. Since leaving office, Martin co-chaired a United Nations panel, co-chaired a panel for the African Development Bank, was a founding co-chair of the Congo Basin Forest Fund and an administrator for the Global Ocean Commission. Martin was a co-founder and the inaugural chair of the Finance Ministers’ G-20 as well as being appointed a Companion to the Order of Canada.

At home in Canada, Paul Martin has founded the Martin Family Initiative (MFI) focusing on elementary and secondary education opportunities for Indigenous students, and the Capital for Aboriginal Prosperity and Entrepreneurship (CAPE) Fund, an investment fund developing business expertise and mentoring for Indigenous business.

This year, Cunard will salute the 150th Anniversary of Canada’s Confederation with a special sailaway by Queen Mary 2 as she departs Halifax on the evening of August 10 for New York.

Local dignitaries, port officials and key members of the community will be in attendance to celebrate Martin’s award and the journey he has taken to receive it.

Silversea Launches Expedition Leadership Training Academy

Luxury expedition cruise specialist Silversea has established a new leadership training academy aimed at recruiting and developing high-quality talent to join its expedition teams. Featured on every expedition voyage, expedition teams include some of the world's most knowledgeable and experienced specialists in the areas of wildlife, biology, anthropology, geology, history, and more. They give lectures, run workshops, lead Zodiac® trips and guide nature walks, activities all designed to ensure an enriching experience for guests.

The multiphase training initiative begins with remote skills development through webinar sessions focusing on various aspects of working as a Silversea expedition guide including life at sea, and guest relations. Practical experience will deal with the fundamentals of boat handling, first aid, and safety at sea courses and certification. Participants will be invited to train for approximately 6 weeks aboard the newly refurbished Silver Cloud when the ship joins the expedition fleet in mid-November for her first season in Antarctica.

Aboard Silver Cloud, core competencies will be further developed through intensive hands-on training. Attention will also be given to cross training in various academic disciplines, environmental and ecological knowledge, sustainability protocols, and cultural sensitivity as well as further skills development which includes boat handling, practical field first aid, and “how to guide” training. Participants will have the opportunity to learn from experienced expedition staff as well as additional educators that will be traveling on board the vessel.

After successfully completing a tiered system of increasing responsibility, participants will have the opportunity to work the balance of the Antarctic season as members of the expedition team and, ultimately, on expedition voyages to other regions of the world.

"Our new leadership training academy underscores our commitment to exploring the world with the absolute best team of hand-picked experts to guide and enlighten our guests on expeditions," said Conrad Combrink, Silversea’s vice president of expedition planning & strategic development. "The goal is to attract candidates who are knowledgeable and passionate, and prepare them for an exciting career working aboard a ship that will take them to amazing places where they will guide our guests in understanding the local history, culture and wildlife."

Individuals interested in the program may contact Silversea's manager of expedition product support, Kit van Wagner, at kitw@silversea.com.

Image Courtesy Silversea

Princess Cruises’ New Majestic Princess Arrives in Shanghai to Begin Inaugural Season in China

Princess Cruises announced on Monday that Majestic Princess, the first new international luxury cruise liner tailor-made for China, had arrived in Shanghai to begin her maiden season.

Pictured here, Yao Ming and Ye Li served as Naming Ambassadors and officially named Majestic Princess during an inaugural ceremony. The ceremony was also attended by Wang Hong, the party secretary of Baoshan District and director general of Shanghai International Cruise Business Institute, Arnold Donald, president and CEO of Carnival Corporation & plc and Jan Swartz, group president, Princess Cruises and Carnival Australia, Chinese travel agent partners, national and local media and key opinions leaders.

“The Majestic Princess inaugural celebration was remarkable for Princess Cruises as well as Carnival Corporation, as we continue to strategically reinforce our long-term commitment to the growing cruise industry in China,” said Arnold Donald, president & chief executive officer of Carnival Corporation & plc, “We believe all Chinese families will appreciate the value of cruising as a new vacation option and create life-long memories from their experiences aboard Majestic Princess.”

“We are honored to serve as the Majestic Princess Naming Ambassadors for Princess Cruises,” said Yao Ming. “I’m inspired that Princess Cruises also cares so deeply about youth development in China and appreciate their support of our foundation. We look forward to enjoying a future cruise vacation aboard Majestic Princess.”

Majestic Princess promises the ultimate cruise vacation, offering Princess Cruises' renowned warm, welcoming, international service experience. The new cruise ship features two specialty dinner menus designed exclusively for Princess by Michelin star-awarded chefs Emmanuel Renaut (La Mer) and Richard Chen (Harmony); the largest duty-free shops at sea; the most technologically-advanced, immersive musical and cinematic production at sea, “Fantastic Journey,” featuring drones and state-of-the-art video mapping; a new youth program, “Camp Discovery” for Chinese children; and the Princess Luxury Bed developed in collaboration with board-certified doctor and sleep expert, Michael Breus, PhD.

“Majestic Princess, our new flagship, is a perfect demonstration of an ’East meets West’ international cruise vacation experience” said Jan Swartz. “Representing over 50 years of experience, we are confident Majestic Princess has redefined the luxury cruising experience.”

All guests who attended the inaugural celebration experienced the international luxury cruising experience as well as a range of enriching activities. Highlights included:

Elegant Design and Retail Offerings:
Majestic Princess showcases classically-modern designs, infused with fashion, art and history. The ship has the largest Atrium among the Princess Cruises fleet, featuring elegantly detailed design finishes, a range of restaurants, lounges, shops and services, plus events and activities throughout the day and evening. The Shops of Princess features the highest quality products direct from the brands’ manufacturers showcased in nearly 1,100 square meters of luxury boutiques, the largest shopping space at sea.

Exceptional Dining:
La Mer by three Michelin-star chef Emmanuel Renaut and Harmony, a specialty restaurant with modern decor, sophisticated Cantonese with a dinner menu designed by Michelin-star chef Richard Chen present guests with options of exceptional French and Chinese dining experiences.

In addition, there are more options, such as the World Fresh Marketplace, with food and flavors from around the world including traditional Chinese comfort foods at a dedicated wok station, to Mediterranean dishes, a pasta specialty counter, colorful farmer's market salads, fruits, and an array of other cold dishes. There are new specialty counters offering "East meets West" street foods, including Japanese yakitori, ramen, and satays, German grilled sausages and French crepes. In The Bakery, savor Chinese bakery favorites like egg tarts and custard and meat floss buns, as well as classic Western and European pastries and Danishes. Majestic Princess also offers guests Gong Cha, the famous bubble milk tea brand; the authentic American steakhouse experience of Crown Grill familiar across the global fleet; Lobster Grill and Dim Sum Bar as well as Alfredo’s featuring Italian cuisine and “The Best Pizza at Sea.”

Premier Entertainment:
The world premiere of “Fantastic Journey” presents the most technologically-advanced, immersive musical and cinematic experience at sea produced exclusively for Chinese guests aboard Majestic Princess. The ship also offers “Sing on the Sea” private karaoke, Water Color Fantasy (water fountain and multi-media light show), as well as Movies Under The Stars, the largest LED viewing screen on the Princess fleet which impressively entertains guests aboard.

In addition, as the Captain can look through glass panels in the floor of the bridge, guests onboard Majestic Princess can now share in that breathtaking view on SeaWalk, a dramatic over-the-ocean glass walkway. The SeaWalk is the first of its kind at sea. At 60 feet long, cantilevered 128 feet above the waves and extending 28 feet beyond the edge of the ship, it affords thrilling vistas of the ever-changing seascape. Across the ship, the SeaView Bar goes one step further with a glass paneled floor and drinks prepared during exciting shows with flair.

Family Enrichment at Sea:
Debuting for China Camp Discovery is an interactive family enrichment program developed in part by Discovery Communications, California Science Center, and educators from Massachusetts Institute of Technology (MIT) and Stanford University—designed to foster creativity and initiate a love for learning that prepares children to better navigate their education and development at early learning ages.

Silk Road Sea Route
Majestic Princess recently finished the “Silk Road Sea Route,” a 49-day journey from Rome to Shanghai. During the voyage the ship visited a total of 22 ports including Athens, Dubai, Cochin, Singapore, Port Klang, Xiamen, Hong Kong, and Japan before arriving in Shanghai, her new homeport in China. Majestic Princess embarked on her first cruise from China yesterday, carrying 3,560 guests to a variety of cruise destinations.

In 2018, two 14-day Grand Asia voyage sailings between Shanghai and Singapore, will be available to guests throughout the world on Majestic Princess. These sailings will visit Japan, South Korea, Vietnam and Thailand, including spending more time ashore on the late night call in Hong Kong. The first voyage departs Shanghai on February 25, 2018, with the second departing Singapore on March 11, 2018.

Princess Cruises will also call Australia home from September 2018 to March 2019. Majestic Princess will sail itineraries from Sydney and Auckland on voyages from 6 to 13 days in length, and will call in ports at destinations including New Zealand, Tasmania, Fiji and other islands in the South Pacific. Additional information is available  at Princess.com.

Image Courtesy Princess Cruises